Southern Cast Iron Magazine

Subscription to Southern Cast Iron Magazine

Delve into the heart of Southern cooking with a subscription to Southern Cast Iron Magazine. This publication celebrates the rich tradition of cast iron cuisine, offering readers a genuine taste of the Southern United States. With detailed recipes, expert tips, and captivating stories, each issue is a culinary journey you won't want to miss.

This subscription to Southern Cast Iron Magazine delivers the print version directly to your doorstep. Published six times a year, the magazine is written in English and is perfect for anyone passionate about cast iron cooking and Southern heritage. Each issue is packed with step-by-step instructions, chef and home cook profiles, and a plethora of seasonal dishes.

What to expect in every issue:

• Traditional Southern recipes centered around cast iron cooking.
• Step-by-step cooking instructions and expert tips for cast iron care.
• Fascinating stories about the history and culture of cast iron cooking.
• Profiles of talented chefs and enthusiastic home cooks.
• Detailed photographs showcasing finished dishes and cooking techniques.