Mold Magazine

Subscription to Mold Magazine

Mold Magazine is an annual publication dedicated to exploring the future of food. Crafted for those who appreciate the intricate relationship between food and culture, this magazine showcases the innovative work of talented chefs and designers.

This subscription is for the print version of Mold Magazine, written in English and originating from the United Kingdom. The subscription spans one year and includes two issues, delivered directly to your doorstep. Each issue delves deeply into the evolving landscape of food, highlighting groundbreaking culinary techniques and design innovations. Mold Magazine is ideal for readers who are passionate about the cultural significance of food rather than just the latest foodie trends. With contributions from industry experts and visionary creatives, every issue offers a fresh perspective on how food shapes and is shaped by our world. Subscribe to Mold Magazine and immerse yourself in thought-provoking articles, stunning visuals, and a unique exploration of food's future.

What to expect in every issue:

• In-depth articles on the future of food.
• Features on innovative chefs and designers.
• Exploration of the cultural significance of food.
• High-quality visuals and engaging content.