Eat Club - So Schmeckt

Subscription to Eat Club - So schmeckt

Eat Club - So schmeckt is a vibrant and innovative food magazine that celebrates the joy of cooking and the art of culinary exploration. With each issue, you'll discover a world of new recipes, creative twists on classic dishes, and stunning food photography, all designed to inspire and excite your inner chef.

This subscription is for the print version of Eat Club - So schmeckt, available to readers in Germany. The subscription lasts for one year, delivering six issues directly to your doorstep. Each issue is packed with 164 pages of delicious content, including unique culinary creations, festive menus, and quick, easy recipes for every occasion. The magazine is written in German and is tailored to modern, educated, and adventurous women who love to experiment in the kitchen. Edited by Jessika Brendel and her team, Eat Club - So schmeckt combines global culinary inspirations with beloved classics, offering a fresh and creative approach to cooking. With a strong emphasis on styling and photography, each issue is a feast for the eyes as well as the palate. Subscribe to Eat Club - So schmeckt and embark on a culinary journey that will elevate your cooking and delight your taste buds.

What to expect in every issue:

• Innovative and unique recipes inspired by global cuisine.
• Creative twists on classic dishes.
• Festive menus and quick, easy recipes for every occasion.
• Stunning food photography and stylish presentation.
• 164 pages of delicious content in each issue.